Banana Split
Quick answer
- Total time
- 15 min
- Level
- Easy
- Servings
- 2 servings
- Ingredients
- 9
About this dish
Two raw banana halves frame three scoops set side by side, so every spoonful offers a different flavor rather than one blended mix.
Read more
Sauces should be at room temperature or colder, because a hot topping would melt a channel through the scoops before the bowl reaches the table.
Ingredients
Instructions
- 1
Chill two long dessert dishes in the freezer for 10 minutes.
Measure sauces, cream, nuts and cherries while keeping ice cream frozen.
- 2
Peel and halve bananas lengthwise.
Put two halves along the sides of each dish, leaving a channel between them.
- 3
Place 50 g of each ice cream flavor in a row in each dish.
Divide the sauces between the two desserts in thin ribbons.
- 4
Divide whipped cream, walnuts and cherries over the top and serve immediately.
References checked
These references were consulted when this page was prepared or corrected. A source check does not mean the recipe was independently kitchen-tested.
- Banana Split
Breyers · Checked: 2026-09-26
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