SaladsEasy
Antipasto Salad
An Italian antipasto-style salad with crisp vegetables, olives, cheese, and cured meat.
Prep 15min02 servings
antipasto saladitalian saladolive mozzarella saladbrunch saladeasy antipasto
Instructions
- 1
Chop romaine, bell pepper, and cucumber into bite-size pieces.
- 2
Slice salami and drain mozzarella and olives.
- 3
Whisk vinegar and olive oil for dressing.
- 4
Combine all ingredients in a large bowl and toss with dressing.
- 5
Taste, adjust seasoning if needed, and serve immediately.
Tips
Because toppings are salty, adjust salt only at the end.
Nutrition (per serving)
Calories
430
kcal
Protein
20
g
Carbs
11
g
Fat
34
g
Adjust Servings
2servings
→
servings
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