SaladsEasy
Israeli Salad
Israeli salad is a finely chopped tomato-cucumber salad dressed simply with lemon and olive oil.
Prep 10min02 servings
Israeli saladMiddle Eastern chopped saladtomato cucumber saladlemon olive oil saladquick healthy salad
Instructions
- 1
Finely dice tomato and cucumber to under 0.5 cm pieces.
- 2
Dice red onion similarly and finely chop parsley.
- 3
Whisk lemon juice, olive oil, and salt for dressing.
- 4
Add all vegetables and toss evenly.
- 5
Let it rest 5 minutes, then serve.
Tips
Uniform chopping improves texture and balance.
Nutrition (per serving)
Calories
110
kcal
Protein
2
g
Carbs
10
g
Fat
7
g
Adjust Servings
2servings
→
servings
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