RiceEasy
Tea Rice Bowl
Ochazuke is a light Japanese rice bowl where hot green tea or dashi is poured over rice with savory toppings.
Prep 10minCook 10min2 servings
ochazuketea rice bowljapanese light mealsalmon ochazukerice with green tea
Instructions
- 1
Brew strong green tea and keep it hot.
- 2
Flake grilled salmon into small pieces.
- 3
Top rice with salmon, seaweed, and green onion.
- 4
Add a little soy sauce and wasabi.
- 5
Pour hot tea over the bowl and eat right away.
Tips
Use dashi instead of tea for deeper umami.
Try toppings like umeboshi or roe for variation.
Nutrition (per serving)
Calories
340
kcal
Protein
18
g
Carbs
50
g
Fat
7
g
Adjust Servings
2servings
→
servings
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