2939 Korean & World Recipes

2,000+ Korean recipes, clean and organized. No clutter, no pop-ups.

Ogok Misutgaru (Five-Grain Shake)
DrinksEasy

Ogok Misutgaru (Five-Grain Shake)

Nutty five-grain misutgaru for 2 servings with automatic scaling.

Prep 8min02 servings
ogok misutgaruKorean grain shakefive grain drinktraditional Korean beveragebreakfast shakehome cafe

Instructions

  1. 1

    Combine five-grain powder and roasted soybean powder in a large bowl.

  2. 2

    Add 100 ml milk first and whisk into a smooth paste without lumps.

  3. 3

    Add remaining milk, honey, and salt, then whisk thoroughly.

  4. 4

    Divide ice into glasses and pour in the misutgaru mixture.

  5. 5

    Top with pine nuts for extra nutty aroma.

Tips

Making a thick base first prevents powder lumps.
For a thicker drink, reduce milk by about 50 ml.

Nutrition (per serving)

Calories
276
kcal
Protein
11
g
Carbs
33
g
Fat
11
g

Adjust Servings

2servings
servings

More Recipes