SaladsEasy
Turkish White Bean Salad
Piyaz is a Turkish white bean salad with onions, parsley, and a tangy vinaigrette, perfect as a protein-rich side or light meal.
Prep 15min02 servings
piyazturkish bean saladwhite bean saladhigh protein saladmediterranean bean recipe
Instructions
- 1
Rinse cooked white beans in a sieve and drain well.
- 2
Thinly slice the onion and roughly chop parsley.
- 3
Whisk olive oil, lemon juice, and vinegar for dressing.
- 4
Add beans, onion, and parsley, toss, then sprinkle sumac.
- 5
Let it marinate for 10 minutes before serving.
Tips
Soak onion briefly in cold water to reduce sharpness.
If sumac is unavailable, add a little extra lemon juice.
Nutrition (per serving)
Calories
280
kcal
Protein
12
g
Carbs
31
g
Fat
12
g
Adjust Servings
2servings
→
servings
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