SaladsEasy
Soba Sesame Salad
A chilled soba noodle salad with fresh vegetables and nutty sesame soy dressing.
Prep 12minCook 8min2 servings
soba saladsesame noodle saladjapanese saladcold noodle saladhealthy soba recipesummer salad
Instructions
- 1
Cook soba noodles, rinse in cold water, and drain well.
- 2
Julienne cucumber, carrot, and red cabbage.
- 3
Mix soy sauce, vinegar, sesame oil, and sesame seeds for dressing.
- 4
Place noodles and vegetables in a large bowl.
- 5
Add dressing, toss evenly, and serve chilled.
Tips
Cool noodles completely so dressing stays concentrated.
Add a few drops of chili oil for heat.
Nutrition (per serving)
Calories
330
kcal
Protein
11
g
Carbs
54
g
Fat
8
g
Adjust Servings
2servings
→
servings
More Recipes
SaladsMedium
Abalone Seaweed Salad (Jeonbok Haecho Salad)
Serves 2 abalone seaweed salad with auto-scaling by serving size.
Prep 18minCook 7min2 servings
SaladsEasy
Acai Bowl
A refreshing acai bowl blended with frozen fruit and topped with granola for a nutrient-dense breakfast.
Prep 10min02 servings
SaladsEasy
Antipasto Salad
An Italian antipasto-style salad with crisp vegetables, olives, cheese, and cured meat.
Prep 15min02 servings