SaladsEasy
Taco Salad
A hearty taco salad with seasoned beef, beans, corn, and crisp lettuce, finished with salsa and lime.
Prep 12minCook 12min2 servings
taco saladmexican saladbeef salad bowlhealthy taco bowllime salsa salad
Instructions
- 1
Heat oil in a pan and cook ground beef until browned and dry.
- 2
Drain beans and corn, then warm them lightly.
- 3
Wash and dry romaine, then tear into bite-size pieces.
- 4
Combine romaine, beef, beans, and corn in a large bowl, then add salsa.
- 5
Top with cheese, squeeze lime juice, toss, and serve immediately.
Tips
Cook the beef dry to keep the salad crisp.
Use a thick salsa for better texture and seasoning control.
Nutrition (per serving)
Calories
560
kcal
Protein
34
g
Carbs
24
g
Fat
36
g
Adjust Servings
2servings
→
servings
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