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Apple Crumble
BakingEasy

Apple Crumble

Baked spiced apples topped with a buttery oat-and-flour crumble. Warm, comforting, and especially good with a scoop of vanilla ice cream.

Prep 20minCook 35min6 servings
apple crumbleBritish dessertcrumble toppingbaked apple

Instructions

  1. 1

    Dice apples, toss with sugar and cinnamon, and place in a baking dish.

  2. 2

    Rub flour, oats, sugar, and butter together to form a crumble.

  3. 3

    Scatter the crumble evenly over the apples.

  4. 4

    Bake at 180°C for 35 minutes until golden and bubbling.

Nutrition (per serving)

Calories
290
kcal
Protein
4
g
Carbs
40
g
Fat
14
g

Adjust Servings

2servings
servings

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