BakingEasy
Apple Turnover
Apple turnover is a flaky hand pie filled with cinnamon-spiced apples and baked until golden.
Prep 20minCook 22min6 servings
apple turnoverflaky apple pastrypuff pastry dessertcinnamon apple hand pieeasy baked apple dessert
Instructions
- 1
Cook diced apples with butter, sugar, and cinnamon until soft.
- 2
Cut puff pastry into squares.
- 3
Add filling, fold diagonally, and seal edges.
- 4
Score tops and brush with egg wash.
- 5
Bake at 200C for 20-22 minutes.
Tips
Cook down filling well to avoid soggy pastry.
Drizzle icing after cooling for bakery-style finish.
Nutrition (per serving)
Calories
300
kcal
Protein
4
g
Carbs
34
g
Fat
16
g
Adjust Servings
2servings
→
servings
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