AsianMedium
Ayam Goreng
Ayam goreng is Indonesian spiced fried chicken, marinated deeply and fried until crisp and fragrant.
Prep 25minCook 25min4 servings
ayam gorengindonesian fried chickenspiced chicken frycoconut marinated chickensambal chicken
Instructions
- 1
Blend garlic, ginger, coriander, turmeric, and salt into a paste.
- 2
Marinate chicken with spice paste and coconut milk for 20 minutes.
- 3
Simmer marinated chicken briefly to cook through.
- 4
Deep-fry until deep golden and crisp.
- 5
Drain and serve with sambal or lime.
Tips
Pre-simmering before frying gives juicy inside and crisp crust.
Turmeric stains easily, so use gloves and a protected board.
Nutrition (per serving)
Calories
640
kcal
Protein
35
g
Carbs
6
g
Fat
50
g
Adjust Servings
2servings
→
servings
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