Ayam Gulai
Ayam Gulai is an Indonesian chicken curry simmered in spiced coconut sauce with deep, aromatic flavor.
Instructions
- 1
Blend onion, garlic, and ginger into a smooth spice paste.
- 2
Saute the paste in oil until fragrant and slightly caramelized.
- 3
Add turmeric, coriander, and lemongrass; cook for another minute.
- 4
Add chicken, sear lightly, then pour in coconut milk.
- 5
Simmer over medium-low heat for 30 minutes and finish with salt.
Tips
Nutrition (per serving)
Adjust Servings
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