Rajanya (Baked Lasagna)
Lasagna sheets are layered with hearty meat sauce, bechamel, and cheese, then baked until bubbling. The inside stays tender while the top turns golden and crisp.
Instructions
- 1
Saute onion in olive oil, then add ground beef and cook until browned.
- 2
Add tomato sauce, salt, and pepper, then simmer 15 minutes for meat sauce.
- 3
Spread a thin sauce layer in a dish, then layer sheets, ricotta, sauce, and mozzarella.
- 4
Repeat 2-3 times and finish with mozzarella and parmesan on top.
- 5
Bake at 190C for 30 minutes until deeply golden on top.
- 6
Rest for 10 minutes before slicing and serving.
Tips
Nutrition (per serving)
Adjust Servings
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