NoodlesEasy
Bibim Guksu (Spicy Mixed Wheat Noodles)
Serves 2 sweet-spicy bibim guksu, auto-scaling sets sauce concentration.
Prep 15minCook 7min2 servings
bibim guksuspicy mixed noodlessomyeon recipequick korean noodlessummer noodle dishauto scaling
Instructions
- 1
Whisk gochujang, gochugaru, plum syrup, vinegar, soy sauce, and sesame oil.
- 2
Tear lettuce and julienne cucumber.
- 3
Boil noodles, rinse cold, and drain well for springy texture.
- 4
Toss noodles with sauce first, then fold in vegetables.
- 5
Serve right away and sprinkle sesame if desired.
Tips
Loosen thick sauce with 1 tbsp noodle water.
Add vegetables last to keep them crisp.
Nutrition (per serving)
Calories
480
kcal
Protein
12
g
Carbs
84
g
Fat
11
g
Adjust Servings
2servings
→
servings
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