BakingEasy
Butter Cookies
Classic butter cookies with a tender, crumbly texture and rich buttery flavor. They melt in the mouth and pair wonderfully with tea or coffee.
Prep 20minCook 12min24 servings
butter cookiesshortbreadclassic cookiestea biscuits
Instructions
- 1
Soften butter to room temperature and cream with powdered sugar.
- 2
Beat in egg yolks and vanilla extract.
- 3
Sift in cake flour and mix gently until combined.
- 4
Pipe or cut into shapes and bake at 175°C for 12 minutes.
Nutrition (per serving)
Calories
120
kcal
Protein
1
g
Carbs
13
g
Fat
7
g
Adjust Servings
2servings
→
servings
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