Street foodEasy
Cheese Balls
Deep-fried dough balls with a molten cheese center. When pulled apart, the cheese stretches dramatically — a highly popular Korean street food.
Prep 20minCook 10min4 servings
cheese ballsKorean cheese snackmozzarella donutstreet food
Instructions
- 1
Mix glutinous rice flour and sugar; add hot water and knead.
- 2
Divide dough into balls and wrap each around a piece of mozzarella.
- 3
Deep-fry at 170°C until golden.
- 4
Serve immediately.
Nutrition (per serving)
Calories
180
kcal
Protein
5
g
Carbs
22
g
Fat
8
g
Adjust Servings
2servings
→
servings
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