
Chicken a la King
Chicken a la King is a creamy American chicken dish with mushrooms and peppers, served over toast, rice, or biscuits.
Instructions
- 1
Cut chicken into bite-size pieces and season with salt and pepper.
- 2
Melt butter and cook chicken through, then set aside.
- 3
Saute onion, mushrooms, and bell pepper in the same pan.
- 4
Stir in flour for 1 minute, then gradually add milk and stock.
- 5
Return chicken and simmer 5 minutes until creamy and thick.
Tips
Nutrition (per serving)
Adjust Servings
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