Side dishesMedium
Spicy Ponytail Radish Salad
Spicy ponytail radish salad is a fresh Korean banchan with crunchy texture and bright seasoning.
Prep 20min04 servings
chonggak muchimspicy radish salad koreanfresh banchanponytail radish side dishkorean spicy salad
Instructions
- 1
Slice radish and salt for 15 minutes.
- 2
Rinse lightly and drain well.
- 3
Mix chili flakes, fish sauce, garlic, sugar, and vinegar.
- 4
Add radish and scallion, then toss evenly.
- 5
Rest 10 minutes, then serve fresh.
Tips
Add vinegar at the end to control acidity.
A day of refrigeration gives deeper flavor.
Nutrition (per serving)
Calories
45
kcal
Protein
2
g
Carbs
8
g
Fat
1
g
Adjust Servings
2servings
→
servings
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