Chinese Chow Mein
Chow mein is a Chinese stir-fried noodle dish with savory sauce, crisp vegetables, and wok-charred flavor.
Instructions
- 1
Boil noodles, drain, and coat lightly with oil.
- 2
Slice pork thin and cut vegetables into long strips.
- 3
Preheat a pan well and stir-fry pork first.
- 4
Add cabbage, carrot, and sprouts; stir-fry quickly for 1-2 minutes.
- 5
Add noodles, oyster sauce, and soy sauce; toss evenly.
- 6
Finish with sesame oil for aroma.
Tips
Nutrition (per serving)
Adjust Servings
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