Instructions

1. 1

   Cut potatoes into 2 cm cubes and soak in cold water for 5 minutes to remove starch.

2. 2

   Slice onion thickly and drain the potatoes well.

3. 3

   Add potatoes, onion, soy sauce, water, sugar, and garlic to a pot and mix.

4. 4

   Bring to a boil over medium heat, then reduce to low and simmer for 12 minutes.

5. 5

   When about one-third of the liquid remains, raise heat and reduce until glossy.

6. 6

   Turn off heat and toss with sesame oil and sesame seeds.

Tips

Nutrition (per serving)