Cold Sesame Noodles
Chilled noodles tossed in a rich, nutty sesame-peanut sauce. A popular Asian-American dish that is creamy, tangy, and satisfying.
Instructions
- 1
Whisk peanut butter, sesame oil, soy sauce, vinegar, sugar, chili oil, and garlic into a smooth sauce.
- 2
Cook noodles and rinse in cold water until chilled.
- 3
Julienne cucumber.
- 4
Toss noodles with sesame sauce until evenly coated.
- 5
Top with cucumber and green onion.
Nutrition (per serving)
Adjust Servings
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