AsianMedium
Com Tam Suon Nuong
Com tam suon nuong is Vietnamese broken rice topped with grilled lemongrass pork and savory fish sauce dressing.
Prep 25minCook 20min2 servings
com tambroken rice porkvietnamese grilled pork ricelemongrass porksuon nuong
Instructions
- 1
Rinse and cook the rice first.
- 2
Mix lemongrass, garlic, fish sauce, and sugar for marinade.
- 3
Coat pork with marinade and rest for 15 minutes.
- 4
Grill or pan-sear the pork over high heat until caramelized.
- 5
Serve pork over rice and drizzle a little extra sauce.
Tips
Slice pork thin so it caramelizes quickly.
A final splash of fish sauce boosts aroma.
Nutrition (per serving)
Calories
610
kcal
Protein
30
g
Carbs
68
g
Fat
24
g
Adjust Servings
2servings
→
servings
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