
Cong You Bing
Cong you bing is a Chinese scallion pancake made with layered dough, pan-fried for crisp and chewy texture.
Instructions
- 1
Mix flour with hot water and knead for about 10 minutes.
- 2
Rest dough for 20 minutes.
- 3
Roll thin, spread sesame oil, salt, and chopped scallion.
- 4
Roll up, coil into a spiral, then flatten again.
- 5
Pan-fry both sides until golden and slice to serve.
Tips
Nutrition (per serving)
Adjust Servings
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