Stir-fryEasy
Soy Garlic Chicken Breast Stir-fry
Dakgaesal-ganjang-bokkeum is a Korean soy-garlic chicken breast stir-fry with clean flavor, ideal for a high-protein meal.
Prep 12minCook 9min2 servings
soy garlic chicken stir frydakgaesal bokkeumkorean chicken breast recipehigh protein korean mealquick chicken stir fry
Instructions
- 1
Cut chicken breast into bite-size pieces and season with pepper.
- 2
Heat oil in a pan and cook chicken first.
- 3
Add onion and garlic when chicken starts turning opaque.
- 4
Add soy sauce and syrup, then stir-fry over high heat.
- 5
Add bell pepper and cook 1 more minute.
Tips
Cook chicken breast quickly over high heat to avoid dryness.
Nutrition (per serving)
Calories
305
kcal
Protein
39
g
Carbs
13
g
Fat
10
g
Adjust Servings
2servings
→
servings
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