BakingEasy
Dasik
Dasik is a traditional Korean pressed tea confection made with nut or grain powders and honey.
Prep 20min04 servings
dasikkorean tea cookietraditional korean confectionno bake korean desserthoney pressed sweetkorean tea snack
Instructions
- 1
Sift soybean, sesame, and pine nut powders together.
- 2
Add salt and cinnamon, then mix evenly.
- 3
Add honey gradually until the mixture holds shape when pressed.
- 4
Pack firmly into a dasik mold and level the surface.
- 5
Unmold carefully and rest at room temperature for 20 minutes.
Tips
Add honey in small portions to control texture.
Cool storage helps keep the shape longer.
Nutrition (per serving)
Calories
190
kcal
Protein
6
g
Carbs
18
g
Fat
10
g
Adjust Servings
2servings
→
servings
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