NoodlesEasy
Perilla Oil Noodles
Deulgireum-guksu is a nutty Korean noodle dish tossed with perilla oil, soy sauce, and seaweed.
Prep 10minCook 7min2 servings
deulgireum guksuperilla oil noodlesKorean soy noodlesquick noodle recipenutty Korean noodlessimple Korean meal
Instructions
- 1
Combine soy sauce, sugar, and minced garlic to make a base sauce.
- 2
Boil noodles, rinse cold, and drain thoroughly.
- 3
Toss noodles evenly with the sauce in a large bowl.
- 4
Add perilla oil and toss again lightly.
- 5
Finish with seaweed and sesame seeds.
Tips
Add perilla oil at the end to preserve aroma.
Adjust seasoning by adding soy sauce gradually.
Nutrition (per serving)
Calories
455
kcal
Protein
10
g
Carbs
68
g
Fat
16
g
Adjust Servings
2servings
→
servings
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