GrilledEasy
Tofu Jeon
Simple Korean tofu jeon, lightly seasoned tofu slices egg-coated and pan-fried until golden.
Prep 12minCook 8min2 servings
tofu jeonkorean tofu pancakepan fried tofueasy korean side dishprotein tofu recipe
Instructions
- 1
Slice tofu 1 cm thick and remove moisture with paper towels.
- 2
Season tofu with salt and pepper.
- 3
Dust tofu lightly with flour.
- 4
Dip in egg wash and pan-fry over medium heat.
- 5
Cook both sides golden and serve with soy sauce.
Tips
Dry tofu well to keep the coating intact.
Nutrition (per serving)
Calories
220
kcal
Protein
14
g
Carbs
8
g
Fat
14
g
Adjust Servings
2servings
→
servings
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