Stir-fryEasy
Soy-Glazed Chicken Stir-Fry
Lean chicken breast stir-fried in a light soy glaze with garlic and ginger. Healthy, satisfying, and full of umami.
Prep 10minCook 10min2 servings
chicken stir-frysoy chickenhealthy stir-fryKorean chicken
Instructions
- 1
Slice chicken breast thin.
- 2
Marinate chicken with soy sauce, garlic, and ginger.
- 3
Stir-fry chicken in a pan until cooked through.
- 4
Drizzle with sesame oil to finish.
Nutrition (per serving)
Calories
210
kcal
Protein
34
g
Carbs
5
g
Fat
6
g
Adjust Servings
2servings
→
servings
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