SoupsEasy
Dried Shrimp Radish Soup
Geon-saeu-muguk is a simple Korean clear soup made with dried shrimp and radish for concentrated umami flavor.
Prep 10minCook 20min4 servings
geon saeu mugukdried shrimp radish soupkorean clear soupeasy korean souphome style korean brothquick soup recipe
Instructions
- 1
Slice radish thinly and slice green onion diagonally.
- 2
Heat sesame oil and stir-fry dried shrimp for 1 minute.
- 3
Add radish, stir-fry 2 more minutes, then add water.
- 4
When boiling, add garlic and soup soy sauce and simmer for 10 minutes.
- 5
Add green onion and cook 1 more minute.
Tips
Toasting dried shrimp first reduces fishiness and boosts umami.
Finish with salt instead of soy sauce for a cleaner broth.
Nutrition (per serving)
Calories
120
kcal
Protein
10
g
Carbs
7
g
Fat
5
g
Adjust Servings
2servings
→
servings
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