Korean Street Ham & Egg Toast
Classic Korean street ham and egg toast for 2 with auto-scaled sauce ratios.
Instructions
- 1
Finely shred cabbage and carrot, then mix with eggs into a batter.
- 2
Melt butter in a pan, toast bread until golden, and set aside.
- 3
Pan-sear ham for 30 seconds per side and remove.
- 4
Cook the egg-vegetable batter into two patty-sized omelets until fully set.
- 5
Layer bread, egg patty, and ham, add ketchup and sugar, then slice and serve.
Tips
Nutrition (per serving)
Adjust Servings
More Recipes
Aloo Samosa
Aloo samosa is a crispy Indian street snack filled with spiced potato mixture and deep-fried in triangular pastry shells.
Cheese Arepa
Cheese arepa is a South American street snack made from cornmeal cakes grilled until golden and stuffed with melted cheese.
Avocado Gimbap
A healthy gimbap with creamy avocado. The buttery avocado and seasoned rice create a mild yet rich and satisfying roll.