GrilledMedium
Stuffed Chili Pepper Pancake
Korean stuffed chili pepper jeon filled with seasoned meat, pan-fried until golden.
Prep 25minCook 15min4 servings
gochu jeonstuffed pepper pancakekorean holiday foodkorean pan friedsavory jeon
Instructions
- 1
Split peppers lengthwise and remove seeds.
- 2
Mix pork, squeezed tofu, garlic, and salt for filling.
- 3
Stuff peppers and dust with flour.
- 4
Dip in beaten egg and pan-fry over medium heat.
- 5
Cook both sides golden, cool slightly, and slice.
Tips
Use mild cucumber peppers if you want less heat.
Nutrition (per serving)
Calories
280
kcal
Protein
17
g
Carbs
12
g
Fat
18
g
Adjust Servings
2servings
→
servings
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