
Gochujang Bibim Udon Cup (Spicy Mixed Udon Cup)
Spicy mixed udon cups for 2 servings with fast auto-scaling prep.
Instructions
- 1
Blanch udon for 1 minute and rinse in cold water.
- 2
Julienne cabbage and carrot thinly.
- 3
Mix gochujang, soy sauce, syrup, vinegar, and sesame oil for sauce.
- 4
Combine noodles, vegetables, and sauce, then mix thoroughly.
- 5
Portion into cups, sprinkle sesame seeds, and serve immediately.
Tips
Nutrition (per serving)
Adjust Servings
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