
Grilled Chicken Caesar Salad
Crisp Caesar salad with grilled chicken for 2 servings and auto-scaling portions.
Instructions
- 1
Season chicken with salt and pepper, coat with olive oil, and rest for 10 minutes.
- 2
Grill or pan-sear chicken over medium heat until fully cooked through.
- 3
Mix mayonnaise, lemon juice, Dijon, minced garlic, and pepper for the dressing.
- 4
Tear romaine into bite-size pieces, rinse in cold water, and dry thoroughly.
- 5
Toss romaine with dressing first, then add croutons.
- 6
Top with sliced chicken and shaved parmesan to finish.
Tips
Nutrition (per serving)
Adjust Servings
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