Guilin Rice Noodles
Guilin rice noodles are a Guangxi-style Chinese noodle dish served with light broth, aromatic oil, pickled vegetables, and tender toppings.
Instructions
- 1
Simmer brisket until tender, then slice thinly.
- 2
Season broth with soy sauce and garlic, then simmer 10 minutes.
- 3
Cook rice noodles and drain well.
- 4
Place noodles and beef in bowls and pour over hot broth.
- 5
Top with pickled radish, cilantro, and chili oil.
Tips
Nutrition (per serving)
Adjust Servings
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