AsianMedium
Hainanese Curry Rice
Hainanese Curry Rice is a Singapore comfort plate of rice topped with crispy cutlet, vegetables, and mixed curry-gravy sauces.
Prep 25minCook 25min2 servings
hainanese curry ricesingapore curry ricepork cutlet curry ricecomfort asian rice platemixed gravy ricehainan curry recipe
Instructions
- 1
Boil potato and cabbage until tender.
- 2
Heat oil and bloom curry powder.
- 3
Add water, coconut milk, and soy sauce; simmer 8 minutes for curry sauce.
- 4
Cook pork cutlet until crisp and slice bite-size.
- 5
Plate rice, top with cutlet and vegetables, then spoon over generous curry sauce.
Tips
Using two sauces and mixing them gives a more authentic style.
Slice cutlet right before saucing to keep it crisp.
Nutrition (per serving)
Calories
690
kcal
Protein
26
g
Carbs
74
g
Fat
31
g
Adjust Servings
2servings
→
servings
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