GrilledMedium
Assorted Korean Pancakes
A platter of various Korean pancakes including meat patties, zucchini, mushroom, and chili jeon. A festive Korean table staple for holidays.
Prep 30minCook 30min4 servings
assorted Korean pancakesjeon platterKorean holiday foodmodeum jeon
Instructions
- 1
Cut all ingredients into appropriate sizes.
- 2
Lightly dust each piece in flour, then dip in beaten egg.
- 3
Heat oil in a pan and cook each jeon in batches.
- 4
Cook over medium heat until golden on both sides.
- 5
Serve with soy sauce and vinegar dipping sauce.
Nutrition (per serving)
Calories
280
kcal
Protein
16
g
Carbs
22
g
Fat
15
g
Adjust Servings
2servings
→
servings
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