DrinksMedium

Heukmi Latte (Black Rice Latte)

A nutty black rice latte recipe for 2 servings with auto-scaling.

Prep 12minCook 18min2 servings

black rice latteheukmi latteKorean grain drinkwarm lattehome cafeauto scaling

Ingredients (2 servings)

1
Rinse black rice, soak for 1 hour, then drain.
2
Cook black rice with water over low heat for about 15 minutes until soft.
3
Blend cooked black rice with 300 ml milk until smooth.
4
Transfer to a pot, add glutinous rice flour dissolved in 50 ml milk, and stir while heating.
5
Add maple syrup, salt, and vanilla, then simmer 3 minutes to adjust consistency.
6
Warm the remaining milk, combine, and serve hot in cups.

Dissolve glutinous rice flour in cold milk first to prevent lumps.

For iced serving, use chilled milk instead of ice to avoid dilution.

Calories

278

kcal

Protein

Carbs

Fat

Original

2servings

→

Target

servings

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