Hobak-bokkeum (Stir-fried Zucchini)
Hobak-bokkeum (Stir-fried Zucchini) highlights Zucchini and Salted shrimp. Quick stir-frying keeps a lively texture while building rich umami.
Instructions
- 1
Cut 1 zucchini into 0.5cm thick half-moon slices.
- 2
Sprinkle salt, rest 5 minutes, and squeeze out excess moisture.
- 3
Heat oil and saute minced garlic until fragrant.
- 4
Add zucchini, stir-fry 4-5 minutes on medium heat, season with salted shrimp.
- 5
Finish with green onion, sesame oil, and sesame seeds.
Tips
Nutrition (per serving)
Adjust Servings
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