DrinksEasy
Grilled Dried Pollack
Hwangtae-po-gui is a chewy Korean dried pollack snack lightly grilled with savory seasoning, perfect as bar food.
Prep 10minCook 8min2 servings
hwangtae-po-guigrilled dried pollackkorean anjueasy bar snacksoju side dishdried fish snack
Instructions
- 1
Cut dried pollack into bite-sized strips.
- 2
Mix gochujang, soy sauce, syrup, and garlic for the sauce.
- 3
Brush the pollack lightly with the sauce.
- 4
Grill quickly on a pan over medium-low heat, both sides.
- 5
Finish with sesame oil and sesame seeds.
Tips
Do not over-grill or it will turn tough.
Nutrition (per serving)
Calories
190
kcal
Protein
24
g
Carbs
8
g
Fat
6
g
Adjust Servings
2servings
→
servings
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