DrinksEasy

Jat-yulmu-shake (Pine Nut Job's Tears Shake)

A 2-serving pine nut and job's tears shake with auto-scaling portions.

Prep 8minCook 12min2 servings

pine nut yulmu shakejobs tears drinkkorean healthy shakenutty milk shaketraditional ingredient drinkauto scaling recipe

Ingredients (2 servings)

1
Rinse and soak job's tears for 2 hours, then cook in 300ml water for 12 minutes until tender.
2
Drain cooked grains and cool completely.
3
Lightly toast pine nuts in a dry pan over low heat for 1 minute.
4
Blend cooked grains, pine nuts, milk, honey, salt, and vanilla until smooth.
5
Add ice and blend 20 more seconds for a chilled shake, then serve immediately.

For a thicker texture, reduce milk by 50ml.

Overtoasted pine nuts can become bitter.

Calories

290

kcal

Protein

Carbs

Fat

Original

2servings

→

Target

servings

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