Jeyuk Bibim Guksu (Spicy Pork Mixed Noodles)
Spicy pork bibim noodles for 2 servings, with ingredients auto-scaled by serving size.
Instructions
- 1
Slice pork thinly and marinate for 10 minutes with gochujang, chili flakes, soy sauce, and sugar.
- 2
Shred the cabbage and onion.
- 3
Boil the noodles for 3-4 minutes, rinse in cold water, and drain well.
- 4
Heat a pan with a little oil and stir-fry the marinated pork and vegetables over high heat.
- 5
Combine noodles and stir-fried pork in a bowl, add sesame oil, and toss evenly.
- 6
Taste and adjust with a little extra soy sauce or gochujang if needed.
Tips
Nutrition (per serving)
Adjust Servings
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