
Khao Man Gai Tod
Khao Man Gai Tod is Thai crispy fried chicken served over aromatic garlic rice with a sweet-spicy dipping sauce.
Instructions
- 1
Marinate chicken with soy sauce and fish sauce for 15 minutes.
- 2
Cook washed rice with minced garlic and ginger for aromatic rice.
- 3
Dust marinated chicken lightly with flour.
- 4
Fry chicken at 170C until crisp and fully cooked.
- 5
Slice fried chicken and serve over hot garlic rice.
Tips
Nutrition (per serving)
Adjust Servings
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