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Kimchi Mandu Onmyeon (Warm Noodles with Kimchi Dumplings)
NoodlesEasy

Kimchi Mandu Onmyeon (Warm Noodles with Kimchi Dumplings)

Warm kimchi dumpling noodles for 2 servings, with auto-scaling for exact ratios.

Prep 10minCook 18min2 servings
kimchi mandu onmyeonwarm korean noodle soupdumpling noodleskorean comfort mealeasy noodle dinnersomyeon soup

Instructions

  1. 1

    Bring stock to a boil and season lightly with soup soy sauce and minced garlic.

  2. 2

    Julienne zucchini and chop green onion.

  3. 3

    Add kimchi dumplings to the broth and cook 6-7 minutes until fully done.

  4. 4

    Boil noodles separately, rinse in cold water, and drain.

  5. 5

    Add zucchini to the boiling broth, then stream in beaten egg after 1 minute.

  6. 6

    Place noodles in bowls, add dumplings and broth, then garnish with green onion.

Tips

Pre-cook and rinse noodles to keep the broth clear.
Reduce soy sauce if your kimchi dumplings are salty.

Nutrition (per serving)

Calories
560
kcal
Protein
24
g
Carbs
74
g
Fat
18
g

Adjust Servings

2servings
servings

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