Street foodEasy
Kkaennip Chamchi Jeon (Perilla Tuna Pancakes)
Perilla tuna pancakes for 2 servings with automatic scaling.
Prep 12minCook 12min2 servings
bunsikperilla tuna pancakeKorean snackquick jeonstreet styletuna recipe
Instructions
- 1
Drain tuna and finely chop onion and carrot.
- 2
Mix pancake mix, water, egg, and salt into a batter.
- 3
Fold in tuna and chopped vegetables evenly.
- 4
Lay out perilla leaves and spread a thin layer of batter on each.
- 5
Pan-fry over medium-low heat until both sides are golden.
- 6
Blot excess oil with paper towel and serve.
Tips
If batter is too thick, add water 1 tbsp at a time.
Place the stem side down first for better shape.
Nutrition (per serving)
Calories
298
kcal
Protein
19
g
Carbs
18
g
Fat
16
g
Adjust Servings
2servings
→
servings
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