
Kkotge Beoteo Gui (꽃게버터구이)
A 2-serving butter grilled crab recipe with auto-scaling and rich flavor.
Instructions
- 1
Split the crab, remove gills, and rinse thoroughly.
- 2
Sprinkle rice wine and rest 5 minutes to reduce fishiness.
- 3
Melt butter and mix with garlic, soy sauce, lemon juice, and pepper flakes.
- 4
Grill crab shell-side down for 4 minutes on a preheated grill pan.
- 5
Flip, brush sauce, grill 4 minutes, brush again, and finish 2 more minutes.
- 6
Sprinkle parsley and serve immediately.
Tips
Nutrition (per serving)
Adjust Servings
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