SteamedEasy
Steamed Whole Garlic
Whole garlic cloves are gently steamed in sweet-savory seasoning, turning mellow, buttery, and deeply aromatic.
Prep 10minCook 20min2 servings
steamed whole garlicmaneul jjimkorean garlic side dishsweet soy garlichealthy banchan
Instructions
- 1
Peel the garlic cloves and trim root ends.
- 2
Steam garlic cloves for 8 minutes first.
- 3
Boil soy sauce, water, and syrup briefly in a pan.
- 4
Add steamed garlic and braise gently for 7 minutes.
- 5
Finish with sesame oil and sesame seeds.
Tips
Avoid high heat; it can scorch the outside before the inside softens.
Nutrition (per serving)
Calories
150
kcal
Protein
4
g
Carbs
24
g
Fat
5
g
Adjust Servings
2servings
→
servings
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