Maneuljjong Bacon Bokkeum (Garlic Scape Bacon Stir-fry)
A 2-serving garlic scape bacon stir-fry with auto-scaling for perfectly balanced seasoning.
Instructions
- 1
Cut garlic scapes into 4 cm pieces and slice bacon and onion into bite-size pieces.
- 2
Cook bacon over medium heat for 2 minutes to render fat.
- 3
If needed, add neutral oil, then saute garlic for 20 seconds.
- 4
Add onion and garlic scapes, then stir-fry for 3 minutes until slightly tender.
- 5
Add soy sauce and syrup, then stir-fry 2 minutes until lightly glazed.
- 6
Turn off heat, sprinkle sesame seeds, and serve as a side dish.
Tips
Nutrition (per serving)
Adjust Servings
More Recipes
Jeyuk Bokkeum (Spicy Pork Stir-fry)
Jeyuk-bokkeum is a Korean spicy pork stir-fry built on gochujang seasoning. Vegetables add natural sweetness and make the flavor more rounded.
Aehobak Chadol Doenjang Bokkeum (애호박 차돌 된장 볶음)
For 2 servings, this zucchini brisket stir-fry auto-scales doenjang seasoning for balanced flavor.
Aehobak Chamchi Bokkeum (Zucchini Tuna Stir-fry)
Zucchini tuna stir-fry for 2 servings with ingredient auto-scaling.