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Stir-Fried Garlic Scapes
Side dishesEasy

Stir-Fried Garlic Scapes

Crisp Korean stir-fried garlic scapes with savory soy seasoning and mild garlic aroma.

Prep 10minCook 6min4 servings
maneuljjong bokkeumstir fried garlic scapeskorean garlic scape side disheasy banchansoy garlic vegetables

Instructions

  1. 1

    Cut garlic scapes into 4-5 cm pieces.

  2. 2

    Blanch 30 seconds, cool, and drain.

  3. 3

    Heat oil and lightly sauté garlic.

  4. 4

    Add scapes, soy sauce, and syrup; stir-fry on high for 2-3 minutes.

  5. 5

    Finish with sesame oil and sesame seeds.

Tips

Brief blanching preserves color and crunch.
Adjust sweetness by changing syrup amount.

Nutrition (per serving)

Calories
88
kcal
Protein
2
g
Carbs
10
g
Fat
5
g

Adjust Servings

2servings
servings

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