Maneuljong-muchim (Garlic Scape Salad)
Maneuljong-muchim (Garlic Scape Salad) highlights Garlic scapes and Gochujang. A light seasoning keeps it bright, fresh, and easy to pair with rice.
Instructions
- 1
Cut 200g garlic scapes into 5cm lengths.
- 2
Blanch in boiling water for 30 seconds to keep crisp.
- 3
Rinse in cold water and drain well.
- 4
Mix gochujang, red pepper flakes, soy sauce, vinegar, sugar, and sesame oil.
- 5
Toss garlic scapes with seasoning and sprinkle with sesame seeds.
Tips
Nutrition (per serving)
Adjust Servings
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