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Molten Lava Cake
BakingMedium

Molten Lava Cake

Molten lava cake is a small chocolate cake with a soft exterior and a gooey molten center.

Prep 15minCook 12min4 servings
molten lava cakechocolate fondantgooey center cakewarm chocolate dessertrestaurant style dessert

Instructions

  1. 1

    Preheat oven to 220C and butter-flour ramekins.

  2. 2

    Melt chocolate and butter together.

  3. 3

    Whisk eggs, yolks, and sugar, then combine with chocolate.

  4. 4

    Fold in flour just until combined.

  5. 5

    Fill ramekins, bake 10-12 minutes, and unmold immediately.

Tips

One extra minute can overcook the center.
You can chill batter ahead and bake to order.

Nutrition (per serving)

Calories
430
kcal
Protein
6
g
Carbs
31
g
Fat
32
g

Adjust Servings

2servings
servings

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